Our winter weather was warmer than today's Draper Arts and Crafts Festival. Weird but true! The local ducks were happy with the all day rain but vendors.....not so much.
But a good day none the less.
Saturday, May 9, 2015
Thursday, April 30, 2015
Draper Arts and Crafts Festival
Wednesday, January 7, 2015
Cookie jar
A while ago, I made some pieces that stayed in the bisque-fired stage for a very long time. I got stuck! I just wasn't sure how to glaze them. Initially, on this particular piece, I wasn't sure how to treat the medallions on the sides. I wanted them to be noticed but not so different they would look separate. Finally, I pushed past that and used multiple layers of multiple glazes. Adding bands of glazes around the medallions and around the whole piece successful solved my problem. I did make sure that one of the glazes I selected would be runny so as to pull down the sides and blend a bit. Seattle Pottery's Shadow Green, cone 5/6 does that job as long as you put on multiple layers. Now that I've got a "plan", I will be able to complete four more of my old bisqueware pieces and clean off the shelf.
Wednesday, December 10, 2014
Breaks Over
The soup bowl event was very successful but I was too lazy to blog about it. I took a needed break and now the holidays are here. The mug is a gift which will be mailed out very shortly. I've layered three different Seattle pottery glazes. One is runny and pulls the others with it, which is exactly what I want. The vase below that is a test of all the Coyote Clay glazes that I have. I put 2 bands on the rim with the hopes of finding that special winning combination. Some pleasant results but I won't be giving out any gold stars.
Monday, October 20, 2014
Saturday, October 11, 2014
Last of the flowers in new vase
Enjoying one more bouquet from the garden before the weather gets cold. The vase has a Seattle Pottery turquoise glaze with a black glaze of my own concoction, overlapping. The second glaze firing gave me the look I was after.
Monday, September 8, 2014
Muffin Keeper is a keeper
I had made this piece at least 2 years ago but couldn't figure out how to glaze it. In fact it has an old stamp I used to use. The knob had popped off in the bisque firing but it was a clean break. Well I finally had a glaze combination that worked for me. I used layers of 3 different Seattle Pottery glazes with an Iron Red accent glaze. I knew the glaze would run, but I never know exactly how much. I put a little glaze under the knob and that attached it back to the lid. This kiln god got it right.....embrace the drippiness!
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